Last Updated: Apr 11, 2024 • Article History. radish, (Raphanus sativus), annual or biennial plant in the mustard family (Brassicaceae), grown for its large succulent taproot. The common radish is likely of Asian or Mediterranean origin and is cultivated worldwide.
2024年4月4日
分量 100 g あたり | |
カロリー (kcal) 15.8 | |
1 日の摂取量に対する割合（%）* | |
脂質 0.1 g | 0% |
飽和脂肪酸 0 g | 0% |
コレステロール 0 mg | 0% |
ナトリウム 39 mg | 1% |
カリウム 233 mg | 6% |
炭水化物 3.4 g | 1% |
食物繊維 1.6 g | 6% |
糖質 1.9 g | |
タンパク質 0.7 g | 1% |
カフェイン 0 mg | |
ビタミンC | 24% |
カルシウム | 2% |
鉄 | 1% |
ビタミンD | 0% |
ビタミンB6 | 5% |
コバラミン | 0% |
マグネシウム | 2% |
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